
BANARSIDAS CHANDIWALA INSTITUTE OF HOTEL MANAGEMENT
AND CATERING TECHNOLOGY
(Approved by AICTE, Accredited by NAAC and
Affiliated to G.G.S. Indraprastha University)
Hunar
Se Rozgar Tak
BCIHMCT has been granted approval by Ministry of
Tourism to be on empanel for conducting Hunar Se Rozgar Programme.
Empanelment of BCIHMCT is done under “Hunar Se Rozgar Tak Badhte
Kadam” programme of MOT, Govt of India and will be conducting MOT Sponsored Skill
Development Training in Hospitality Departments under the Hunar Se Rozgar
Scheme of Ministry of Tourism, Govt of India.
The programmes will be in the following trades:
Course Duration Stipend
Food & Beverages Service Six weeks Full Time course Rs
1500/-
House Keeping Utility Six weeks Full Time course Rs 1500/-
Food Production Eight weeks Full Time course Rs 2000/-
Bakery & Patisserie Eight
weeks Full Time course Rs 1500/-
Considering the expertization, infrastructure support and
industry relations of BCIHMCT, a good opportunity for the students to develop
their skills is there.
The trainee enrolled in this programme get trained absolutely free of cost at the Institute over the period of 6 to 8 weeks in the area of Food & Beverage Service , Housekeeping , Food Production and Bakery and get opportunity to interface with the local hotel and tourism industry thus getting an opportunity to get employment in the related field. They are also provided with free uniforms, meals during training time and stipend to take care of the incidental expenses. Upon completion of the programme they are awarded with certificate which has country wise recognition.
The trainee enrolled in this programme get trained absolutely free of cost at the Institute over the period of 6 to 8 weeks in the area of Food & Beverage Service , Housekeeping , Food Production and Bakery and get opportunity to interface with the local hotel and tourism industry thus getting an opportunity to get employment in the related field. They are also provided with free uniforms, meals during training time and stipend to take care of the incidental expenses. Upon completion of the programme they are awarded with certificate which has country wise recognition.
Hunar se Rozgar Scheme of
Ministry of Tourism, Government of India
Hunar se Rozgar – Food Production |
|||
8
Weeks
|
8th Pass
|
18-28
years
|
First
cum First Basis (Batches in every 2 months)
|
Hunar se Rozgar – Food & Beverage
Service
|
|||
6
Weeks
|
8th
Pass
|
18-28
years
|
First
cum First Basis (Batches in every 2 months)
|
Hunar se Rozgar – Bakery &
Patisserie
|
|||
8
Weeks
|
8th
Pass
|
18-28
years
|
First
cum First Basis (Batches in every 2 months)
|
Hunar se Rozgar – House Keeping
Utility
|
|||
6
Weeks
|
8th
Pass
|
18-28
years
|
First
cum First Basis (Batches in every 2 months)
|
PROGRAMME SHALL BE COMMENCING FROM 16 NOVEMBER 2015.
Chandiwala Estate, Maa Anandmai Marg,
Kalkaji, New Delhi -110019.
Phone: 91-11-49020301, Fax: 91-11-49020320
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